My Australian audiences, Department of Health & Human

My
research topic for ENG 114 is “Should Everyone Should Adopt a Vegetarian Diet?”
In order to finish my research topic, I had visited the government website on
the internet to get the article that related to my topic. The title of the
article is “Vegetarian and Vegan Eating”. The article indicate vegetarian don’t
eat meat for a range of health, environment, ethical, religious or economic
reason and a well-planned vegetarian diet can meet nutritional needs during all
stages of life. The complete URL address of the article is http://www.betterhealth.vic.gov.au/health/healthyliving/vegetarian-and-vegan-eating.

If the
article is to be accepted as a relevant source for my research paper, it needs
to fulfill some requirements. First, in regards to authority, Victorian
resident and wider Australian audiences, Department of Health & Human
Services, State Government of Victoria, Australia. They provide effective
health and human services and fostering advances in medicine, public health and
social services. Their mission is to protect the well-being of all Americans. Vegetarians
are people who don’t eat meat or seafood and may not eat eggs or dairy foods.
Vegans follow a form of vegetarianism, but consume only plant foods.
Well-planned vegetarian diets have many health benefits and can provide all the
essential vitamins and minerals necessary for a long and healthy life.
Therefore, they do not have the export knowledge in the area of the article.

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Next,
in the term of accuracy, there are few proper sources from this article such as
Organic food and Vegetarian diets and children. Besides, this article has
in-text citations and reference list. The reference list it provided is
situated at the last part of the article and is conforms to the sources. This
article is accepted in terms of accuracy, considering the collection of
reliable sources, in-text citations and reference list provided.

Furthermore,
relative to objectivity, the article has multiple viewpoint on the on the Vegetarian
and vegan eating. The article has different views from vegan eating such as types
of vegetarians

Health
benefits of a vegetarian diet, Meeting nutritional needs for vegetarians,
Protein sources for vegetarians, Minerals for vegetarians, Vitamin B12 sources
for vegetarians, Vitamin D sources for vegetarians, Vegetarian diets and
children, A global view of vegetarianism.

Moreover,
the idea in this article pointed related to community nowadays. For example,
this article indicates one of the health benefits of a vegetarian diet a
well-balanced vegetarian or vegan diet can provide many health benefits, such
as a reduced risk of chronic diseases, including obesity, coronary artery disease,
hypertension (high blood pressure) diabetes and some types of cancer. Vegetarians
and vegans also have lower rates of illness and death from a number of
degenerative diseases. Another examples that indicates by this article which is
relevant some people choose to become vegetarian or vegan as a healthy
lifestyle choice or for ethical reasons. There are also sound social reasons to
be a vegetarian. Livestock production accounts for nearly 80 per cent of
greenhouse gas emissions from agriculture worldwide. It also places a much
heavier burden on water, land and fossil fuel resources than grains and other
crops.

Lastly,
the coverage from this is complete as it not only presents the benefits of a
vegetarian diet but also offers alternatives to address the problems. For
examples the suggestion is advantage to adopt vegetarian

 

In
conclusion, this article is accepted as a relevant source for my ENG 114
research paper because it has met the requirements that I need in terms of
authority, accuracy, objectivity, etc.Besides, the issue that highlighted can
justify my supporting point in my research paper.